I was pretty excited about these. I found out why the colors black and red are a decorators nightmare....I had tried red before, but black was a whole new thing. Word to the wise...if you ever need black frosting and you dont mind the taste-use a store bought tub of chocolate frosting to start you off. It gives it a nice base to build off of instead of trying to get it from white which will probably only end up giving you a really dark gray. If you don't want chocolate-i've heard dying your frosting green first really helps.
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Wow these are great. What did you do them for?
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